Thursday

‘Batzina’ Pie

7.50

Pie with dough, zucchini and feta cheese

Chicken Soup

8.50

With egg, lemon and spicy flakes

Mousaka

13.00

Mushrooms Fricassee

10.80

Sautéed Sausages with Fried Egg

13.80

Slow Cooked Beef in Tomato Sauce with Orzo

15.80

Stuffed Vegetables with Rice

11.50