Salads

BIRBILO’S CRETAN RUSK

9.50

Barley and carob rusks, tomato, spring and dried onion, parsley, red Florina’s pepper, capers, galomizithra cheese, extra virgin olive oil, balsamic vinegar, salt and oregano.

BOILED VEGETABLES

9.00

With beetroot, zucchini, cauliflower, broccoli, boiled potatoes, lemon dressing and aromatic herbs.

CRETAN SALAD

10.80

Cherry tomatoes, barley rusks, grilled potato, spring onions, eggs, capers, samphire, savory, olives, balsamic vinegar, extra virgin olive oil, salt and pepper

GREEK SALAD

10.80

Tomatoes, cucumber, spring and dried onions, extra virgin olive oil, salt, aged vinegar and Fleur de Sel from Gavdos. °Add soft feta cheese from Arcadia +3,00€

GREEN SALAD WITH WATERMELON AND FETA CHEESE

9.80

With green salad, watermelon, feta cheese, cherry tomatoes, onions and feta cheese cream.

SEASONAL BOILED GREENS

8.00

Sauted with onion, lemon and olive oil