Cherry tomatoes, rusks, boiled potato, eggs, capers, samphire, savory, extra virgin olive oil, balsamic vinegar, olives, salt and spring onions.

Rusk, tomato, cucumber, Florin pepper, capers, olives, dried onion, galomizithra cheese, parsley, oregano, extra virgin olive oil, salt and aged vinegar.

Yellow, black and red cherry tomatoes, galomizithra cheese, extra virgin olive oil, salt and balsamic vinegar.

Barley nut and carob nut rusks, peeled tomato, spring onion, dried onion, parsley, Florin pepper, olives, capers, feta cheese, extra virgin olive oil, balsamic vinegar, salt and oregano.

Lentils, cherry tomatoes, fennel, zucchini, carrot, baby rocket, spring onions, carob nut rusk, extra virgin olive oil, salt and balsamic vinegar.

White and black quinoa, spring onion, cucumber, dill, cherry tomatoes, iceberg, avocado, orange slices, diced pears, extra virgin olive oil, salt and citrus vinaigrette.